EST.2024 - Adelaide, Australia

Pro-Grade Precision for Every Home Kitchen

Fed up with blunt knives, flimsy tools and complicated sets?

Take control of your kitchen with tools that respond the moment you reach for them. Oakstone delivers premium kitchen gear, built to last, made to perform, and actually worth the bench space.

Woman cooking for friends using Oakstone tools, kitchen as stage

Always Ready. Always Sharp.

You shouldn’t have to fight your food prep.

Sharpen once, and feel the difference.

Crafted

To Last

Bullet Point Oakstone Features

Built with intention

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No plastic shortcuts

Bullet Point Oakstone Features

Real materials only

Designed for the

Way You Cook

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Guided precision

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For the love of home cooking

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Designed for ritual

Built

to Be Kept

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Legacy-grade build

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Tools worth keeping

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Made to hand down

OUR SIGNATURE SHARPENER

Oakstone Rolling Knife Sharpener

Dual-Angle Precision

Achieve perfect 15° or 20° angles effortlessly, catering to both Japanese and Western knives.

Diamond & Ceramic Discs

Chef-grade precision with timeless design, ensuring you're always ready.

Magnetic Blade Alignment

Ensures consistent sharpening every time, eliminating guesswork.

About Oakstone

At Oakstone, we believe great cooking starts with great preparation. That quiet moment before the heat. The tools you reach for first. The confidence you build before anything hits the pan.

Born in Australia, we craft premium kitchen tools that bring mastery within reach. From precision-engineered stainless steel to our diamond-ceramic grind system and solid oak wood finish, every piece is built to simplify the start, so you can shine in the spotlight.

Built to last. Beautiful to hold. A badge of honour for those who cook with purpose.

So go on, take the kitchen stage! We’ll be in your corner.

FAQs

Got questions? We got answers.

How do I sharpen with the Oakstone Rolling Sharpener?

The Oakstone sharpener is the smartest way to sharpen your knives. It’s highly intuitive and brings quick results. Attach any metal knife to the magnetic knife sharpener and use the Oakstone rolling sharpener to sharpen any of your household or kitchen knife by gliding it along the edge of the blade.

What is the difference between the 15° and 20° degree sharpening angle?
  • 15° Angle: Delivers a finer, ultra-sharp edge ideal for precision slicing and Japanese-style chef knives.

  • 20° Angle: Creates a tougher, more durable edge perfect for Western-style blades and heavy-duty chopping.


    Oakstone’s dual-angle sharpening guide lets you switch seamlessly, so you preserve your blade’s performance and extend its lifespan.

What is the diamond disc and the ceramic honing disc for?
  • Diamond Disc (#400 grit): Aggressively restores dull blades, perfect for manual sharpening of high-hardness steels (including Damascus).

  • Ceramic Honing Disc (#1000 grit): Polishes and removes burrs, refining the edge to a mirror finish.
    This two-step diamond & ceramic sharpening system ensures every stroke leaves your knife precise and polished.

Can I sharpen any knife with the Oakstone Rolling Sharpener?

Yes, our rolling knife sharpener works on most smooth-edged blades: kitchen knives, chef’s knives, cleavers, hunting knives, folding knives, and Damascus steel blades.


Not suitable: Serrated knives (e.g. bread knives) and ceramic blades (non-magnetic).

Can I use Oakstone to sharpen outdoor or pocket knives?

Yes. Any smooth-edged steel blade (camp knives, pocket blades) fits our magnetic guide. Perfect for home kitchens, barbecues, and even camping trips.

Get Sharpening Secrets & Members-Only Perks

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Free shipping on orders over $250

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Free 30-day returns

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No plastic. No shortcuts

Chef-Grade Tools

For intentional Home Cooks

Designed in Adelaide, South Australia

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